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Our Menu

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Gyros & Souvlaki

Served in a warm pita (White or Wheat) with your choice of: Regular Style (tomato, onion & tzatziki sauce) or Dirty Style (onion, yellow mustard & fries) • Pita Sandwich (White or Wheat) $9.50 | Bowl (Rice Pilaf) $11.00 • Any extra Toppings add +$0.75 | Any extra Kalamata Olives or Feta +$2.00

American Gyro
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • A blend of lean roasted lamb & beef thinly sliced and wrapped in grilled pita bread.

Greek Gyro (Pork)
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • The authentic Greek gyro marinated pork thinly sliced and wrapped in grilled pita bread.

Chicken Gyro
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • A blend of marinated chicken breast And chicken thigh thinly sliced and wrapped in grilled pita bread.

Pork Souvlaki
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • Marinated and spiced charcoal-grilled pork, Skewered and wrapped in grilled pita bread.

Chicken Souvlaki
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • Marinated and spiced Charcoal-grilled chicken breast, skewered and wrapped in grilled pita bread.

Loukaniko (Greek Sausage)
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • Country pork sausage with Greek seasoning wrapped in a grilled pita bread.

Bifteki (Greek Burger)
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • Ground beef mixed with Greek herbs and seasonings wrapped in a grilled pita bread.

Vegetarian
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • Fresh lettuce, roasted red peppers, onion, tomato, cucumber, and feta cheese wrapped on grilled pita bread with choice of Greek Dressing or Spread.

Tofu
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • Grilled tofu marinated in Greek spices & olive oil wrapped in a grilled pita bread.

Psari
$9.50/+

Pita Sandwich $9.50 | Bowl $11.00 • Battered cod fried golden brown, lettuce, tomato & creamy garlic sauce wrapped in a grilled pita bread.

Sandwich Combo
$11.00

Pita sandwich, fresh cut fries.

Jumbo Gyro
$15.00

Double the meat of any gyro sandwich.

Mini Gyro
$7.50

Gyro meat only.

Jumbo Gyro Combo
$16.50
Mini Gyro Combo
$9.00
Mount Olympus
$80.00

Take the challenge! The Ultimate 8LB. Gyro • The Equivalent to 8 Regular Gyros.

Fresh-Cut Fries
$2.00/+

Seasoned with Greek Spices • SM $2.00 | REG $4.00 | LG $6.00 • Greek Cheese Sauce +$4.00

Salads

Add any Gyro Meat to a Salad +$5.00

Greek Salad
$6.00/+

Small $6.00 | Regular $11.00 • Fresh romaine lettuce, tomatoes, onions, cucumbers, served with Greek dressing topped with crumbled feta cheese & Kalamata olives.

Horiatiki Salad (Village Salad)
$6.00/+

Small $6.00 | Regular $11.00 • Fresh tomatoes, onion, cucumbers, served with our Greek dressing topped with crumbled feta cheese & Kalamata olives.

Mediterranean Salad
$6.00/+

Small $6.00 | Regular $11.00 • Fresh romaine, lettuce, marinated artichoke hearts, roasted red peppers, onion with Greek dressing topped with crumbled feta cheese & Kalamata olives.

Sides

Patatosalata
$5.00

Greek potato salad with fresh green onion, dill, parsley, Greek olive oil & red wine vinegar.

Rizi
$4.00

Greek rice pilaf.

Fasolakia
$5.00

Whole green beans cooked slowly in our homemade red sauce.

Lahanosalata
$6.00

(Greek Coleslaw) Shaved cabbage and carrots seasoned
with olive oil, white wine vinegar & Greek seasonings.

Orzo Pasta Salad
$5.00

Greek orzo pasta, red pepper, green pepper, yellow pepper, sun-dried tomato, red onion and feta cheese tossed with Greek vinaigrette dressing.

Pantzaria (Beet Salad)
$6.00

Fresh beets marinated in oil and vinegar with sweet onion slices.

Agourosalata (Cucumber Salad)
$6.00

Pickled cucumbers marinated with sweet onion slices and chopped roasted red pepper.

Dips

Served with Warm Pita Wedges • Extra Pita +$1.00 each

Hummus
$7.00

A blend of chickpeas, tahini, olive oil & garlic.

Roasted Red Pepper Hummus
$7.00

A blend of roasted red peppers & our hummus together.

Tyrokafteri
$7.00

A spicy feta cheese spread.

Tzatziki
$7.00

A mixture of yogurt, cucumbers, olive oil & garlic.

Skordalia
$7.00

Smooth garlic potato spread.

Melitzanosalata
$7.00

Roasted eggplant, olive oil, roasted red pepper, red wine vinegar, fresh parsley.

Spinach Artichoke Feta
$8.00

Served warm | Spinach, marinated artichokes, sour cream, cream cheese & feta cheese.

Tri-Dip Platter
$20.00

A selection of any 3 of our homemade dips and spreads. Served with toasted pita bread (Extra Charge for The Spinach Artichoke Feta Dip)

Extras

Spanakopita (4 PCS)
$6.00

Phyllo dough filled with spinach & feta cheese.

Tyropita (4 PCS)
$6.00

Phyllo dough filled with feta and ricotta cheese.

Dolmades (7 PCS)
$6.00

(Stuffed Grape Leaves) Grape leaves wrapped around a blend of rice & spices. Served with a side of tzatziki sauce.

Feta Fries
$10.00

Fresh-cut fries topped with chopped tomatoes, feta cheese & provolone cheese.

Spin Dip Fries
$13.00

Fresh-cut fries topped with our spinach feta artichoke dip, chopped tomatoes & provolone cheese.

Gyro Fries
$18.00

Fresh-cut fries topped with gyro meat, chopped tomatoes, chopped onion, pepper strips & Greek cheese sauce.

Onion Rings
$5.00/+

Battered Onion Rings • SM $5.00 | LG $8.00

Kolokithakia
$8.00

Fried battered zucchini chips served with skordalia (creamy Greek garlic potato dip).

Saganaki
$12.00

Breaded kasseri cheese fried golden brown, served with grilled pita wedges.

Feta Saganaki
$11.00

Breaded feta cheese fried golden brown, served with grilled pita wedges.

Gyro Bites (7 PCS)
$8.00

Ground lamb & beef gyro breaded and fried golden brown served with side of tzatziki sauce.

Greek Mac-N-Cheese
$7.00

Pasta tossed in a sauce of 4 Greek cheeses.

Gyro by The Pound
$16.00
Gyro Half Pound
$9.00
Bag of Pita
$9.00

Platters

Souvlaki Platter
$18.00/+

5 Souvlaki Sticks, served with toasted pita wedges & side of tzatziki sauce $18.00 | 10 Souvlaki Sticks, served with pita wedges & side of tzatziki sauce $32.00

Gyro Platter
$28.00

All 3 gyro meats topped with fresh tomato & onions, served with side of tzatziki sauce and toasted pita wedges.

GVG Ultimate Platter
$75.00

Feeds 4-6 people • 2 Pork Souvlaki, 2 Chicken Souvlaki, 1 Loukaniko, All 3 Gyro Meats, 4 Spanakopita, 7 Dolmades, Pita Wedges and a Bowl of Tzatziki Sauce.

Entrees

Bakaliaro
$14.00

2 pieces of battered cod fish fried golden brown with sides
of lahanosalata (Greek coleslaw) and fresh-cut fries with side of creamy garlic sauce.

Athenian
$16.00

Your choice of Gyro Meat or Any Other Meat topped with tomato & red onion over a bed of rice pilaf with a side of tzatziki sauce and grilled pita wedges.

GVG Specials

Gyromania $11.00 • Make Any Gyromania Gyro Into a Burrito or Bowl - $13.00 | Jumbo Sandwich or Jumbo Bowl - $18.00

Cajun
$11.00

Cajun spice, hot sauce, tzatziki, onion, tomato & banana pepper.

Village
$11.00

Tzatziki, yellow mustard, tomato, onion & French fries.

Philly
$11.00

Mayo, provolone cheese, grilled peppers & onion.

BBQ
$11.00

BBQ sauce, cheddar cheese & grilled onion.

Hangover
$11.00

Hot sauce, fried egg & cheddar cheese.

Super Gyro
$11.00

All 3 meats, tzatziki, lettuce, onion & tomato.

Chipotle
$11.00

Chipotle mayo, provolone cheese, lettuce & tomato.

Aegean
$11.00

Spicy feta, roasted red peppers, onion & tomato.

Santorini
$11.00

Hummus, feta cheese, tomato & red onion.

Mykonos
$11.00

Greek dressing, feta cheese, onion & tomato.

Kids

Kids meal come with Fresh-Cut Fries

Kids Gyro
$8.00

Gyro meat inside a warm pita.

Grilled Chese Pita
$8.00

Cheddar cheese melted inside a warm pita.

Chicken Tenders
$8.00

Colden pried chicken tenders.

Desserts

Check out our dessert cooler for weekly specials of Greek sweets & cakes!

Baklava
$3.00

A traditional Greek dessert made of many layers of paper-thin phyllo dough
with a filling of honey, spices and ground walnuts.

Chocolate Baklava
$4.00

Our baklava covered entirely with sweet milk chocolate.

Cheesecakes & Cakes
$7.50

All homemade! Assorted varieties.

Greek Chips
$7.00

Fried pita wedges dusted with cinnamon & sugar with Nutella dipping sauce.

GF - Gluten Free, VG - Vegetarian, V - Vegan • Available 7 days a week pick up or delivery

Entrees

Gyro Platter
$65.00

(8-10 People) Your choice of gyro meat (Lamb, Beef, Chicken or Pork) with complete sides of tomato slices, sliced red onion, tzatziki sauce and 10 pita.

Mousaka
$65.00/+

Baked layers of eggplant, potatoes and ground beef seasoned with savory spices topped with a béchamel sauce • Half Tray (8-12 People) $65.00 | Full Tray (16-24 People) $120.00

Pastitsio
$65.00/+

Baked layered Greek pasta with ground beef, seasonings, and grated cheeses topped with a béchamel cream sauce • Half Tray (8-12 People) $65.00 | Full Tray (16-24 People) $120.00

Vegetarian Mousaka (VG)
$65.00/+

Baked layers of eggplant, potatoes, zucchini squash and lentils seasoned with savory spices topped with a béchamel sauce • Half Tray (8-12 People) $65.00 | Full Tray (16-24 People) $120.00

Souvlaki Sticks (GF)
$2.00/+

(10 Sticks Minimum) • Pork $2.00 Each - Marinated Pork Sirloin Meat Skewered and Char-Grilled | Chicken $2.00 Each - Marinated Chicken Breast Meat Skewered and Char-Grilled | Beef - $3.00 Each - Marinated Beef Sirloin Meat Skewered and Char-Grilled | Lamb $4.00 Each - Marinated Leg of Lamb Meat Skewered and Char-Grilled | Shrimp $5 Each - Marinated Jumbo Shrimp Skewered and Char-Grilled

Loukaniko (GF)
$50.00/+

Our original recipe of pork sausage with Greek herbs and seasonings grilled and served in bite-size pieces • Half Tray (15-20 People) $50.00 | Full Tray (30-40 People) $90.00

Banana Pepper Saganaki (GF)
$3.00

(Minimum 10 PCS) - $3.00 each stuffed banana peppers with ground pork and Greek seasonings sautéed in our homemade red sauce topped with feta cheese and shredded provolone cheese.

Soutzoukakia
$45.00/+

Traditional Greek meatballs made with fresh herbs and seasonings simmered in our homemade red sauce topped with crumbled feta cheese •
Half Tray (25 Pcs) $45.00 | Full Tray (50 Pcs) $85.00

Lamb Shank
MP

Braised lamb shank and slowly cooked in our cinnamon-red sauce with Greek seasonings.

Appetizers

Spanakopita (VG)
$25.00/+

Phyllo dough filled with spinach, feta cheese, and fresh herbs • Half Tray (25 PCS) $25.00 | Full Tray (50 PCS) $45.00

Tyropita (VG)
$25.00/+

Phyllo dough filled with spinach, feta and ricotta cheese • Half Tray (25 PCS) $25.00 | Full Tray (50 PCS) $45.00

Kreatopita
$35.00/+

Phyllo dough filled with sauteed ground beef and Greek seasonings • Half Tray (25 PCS) $35.00 | Full Tray (50 PCS) $65.00

Dolmades
$18.00/+

(Stuffed grape leaves) Grape leaves wrapped around a blend of rice and spices • Vegetarian - Half Tray (25 PCS) $18.00, Full Tray (50 PCS) $34.00 | Beef - Half Tray (25 PCS) $30.00, Full Tray (50 PCS) $55.00 | Lamb - Half Tray (25 PCS) $40.00, Full Tray (50 PCS) $75.00

Stuffed Mushrooms with Seafood
$45.00/+

Mushroom caps filled with seasoned chopped crab meat and shrimp • Half Tray (25 PCS) $45.00 | Full Tray (50 PCS) $85.00

Stuffed Mushrooms with Pork Sausage
$35.00/+

Mushroom caps filled with seasoned ground pork sausage • Half Tray (25 PCS) $35.00 | Full Tray (50 PCS) $65.00

Gyro Bites
$22.00/+

Ground lamb and beef gyro meatballs fried golden brown • Half Tray (25 PCS) $22.00 | Full Tray (50 PCS) $40.00

Dips

All dips are served with our homemade fried pita chips • Dips serves 20-25 people

Humus (GF, VG, V)
$40.00

A blend of chickpeas, tahini, olive oil, garlic, Greek spices and lemon juice.

Roasted Red Pepper Humus (GF, VG, V)
$40.00

A blend of roasted red peppers and hummus together.

Tyrokafteri (VG, GF)
$45.00

A spicy feta cheese spread.

Tzatziki
$45.00

A mixture of Greek yogurt, cucumbers, fresh garlic, red wine vinegar, and olive oil.

Spinach / Artichoke / Feta (VG, GF)
$50.00

A mixture of chopped spinach, marinated artichoke hearts, feta cheese, sour cream and cream cheese.

Melitzanosalata (GF, VG, V)
$40.00

Roasted eggplant with roasted red peppers, fresh garlic, and olive oil spread.

Taramosalata (VG)
$55.00

Traditional Greek caviar dip made with fish roe, bread, olive oil and lemon juice.

Skordalia (VG, V)
$40.00

Blended cooked potatoes, fresh garlic, olive oil and white wine vinegar.

Salads

All salads served with our homemade Greek vinaigrette dressing • Half Tray (10-12 People) $45.00 | Full Tray (20-25 People) $85.00

Greek
$45.00/+

Half Tray (10-12 People) $45.00 | Full Tray (20-25 People) $85.00 • Fresh lettuce, tomatoes, red onions, and cucumbers topped with crumbled feta cheese and Kalamata olives.

Village (Horiatiki)
$45.00/+

Half Tray (10-12 People) $45.00 | Full Tray (20-25 People) $85.00 • Fresh tomatoes, red onions, and cucumbers topped with crumbled feta cheese and Kalamata olives.

Meditteranean
$45.00/+

Half Tray (10-12 People) $45.00 | Full Tray (20-25 People) $85.00 • Fresh lettuce, red onions, roasted red peppers, and marinated artichoke heart topped with crumbled feta cheese and Kalamata olives.

Spinach
$45.00/+

Half Tray (10-12 People) $45.00 | Full Tray (20-25 People) $85.00 • Fresh baby spinach, red onions, and sun-dried tomatoes topped with crumbled feta cheese and Kalamata olives.

Soups

Avgolemono (GF, VG)
$20.00/+

An egg-lemon broth slowly cooked with rice and fresh dill •
2 Quarts (4-6 People) $20.00 | 4 Quarts (10-12 People) $36.00

Chicken Avgolemono
$28.00/+

An egg-lemon broth slowly cooked with tender whole chicken, rice and fresh dill •
2 Quarts (4-6 People) $28.00 | 4 Quarts (10-12 People) $50.00

Faki (Lentil) (GF, VG, V)
$25.00/+

Lentils stewed in vegetable broth with Fresh chopped garlic, onion, carrots, and celery •
2 Quarts (4-6 People) $25.00 | 4 Quarts (10-12 People) $45.00

Fasolada (GF, VG, V)
$25.00/+

White beans slowly cooked in a tomato broth with chopped carrot, celery and onion •
2 Quarts (4-6 People) $25.00 | 4 Quarts (10-12 People) $45.00

Side Dishes

Patates (GF, VG, V)
$30.00/+

Oven-roasted potato wedges with fresh lemon juice, olive oil and Greek oregano •
Half Tray (12-15 People) $30.00 | Full Tray (25-30 People) $55.00

Fasolakia (GF, VG, V)
$40.00/+

Whole green beans slowly cooked in our homemade red sauce with Greek herbs and seasonings • Half Tray (12-15 People) $40.00 | Full Tray (25-30 People) $75.00

Arakas (GF, VG, V)
$40.00/+

Fresh peas slowly cooked in our homemade red sauce with Greek herbs and seasonings •
Half Tray (12-15 People) $40.00 | Full Tray (25-30 People) $75.00

Rizi (GF, VG)
$30.00/+

Oven-baked rice pilaf with Greek seasonings •
Half Tray (12-15 People) $30.00 | Full Tray (25-30 People) $55.00

Turlu (GF, VG, V)
$50.00/+

A seasonal medley of fresh vegetables slowly baked in our homemade red sauce with fresh herbs and Greek seasonings •
Half Tray (12-15 People) $50.00 | Full Tray (25-30 People) $90.00

Gigantes (GF, VG, V)
$40.00/+

Giant white beans slowly oven-baked in our homemade red sauce with fresh herbs and Greek seasonings •
Half Tray (12-15 People) $40.00 | Full Tray (25-30 People) $75.00

Greek Mac-N-Cheese (GF, VG)
$50.00/+

Pasta tossed in our béchamel-based Greek cheese sauce topped with crumbled feta cheese • Half Tray (12-15 People) $50.00 | Full Tray (25-30 People) $90.00

Orzo Pasta Salad (VG)
$45.00/+

Greek orzo pasta, cherry tomatoes, chopped red pepper, yellow pepper, red onion, sun-dried tomatoes, fresh parsley and dill, and crumbled feta cheese tossed in our Greek vinaigrette dressing •
Half Tray (12-15 People) $45.00 | Full Tray (25-30 People) $85.00

Desserts

Baklava (GF, VG)
$2.00

(Minimum 10 PCS) $2.00 each • One of the most famous Greek phyllo pastries. Is a traditional Greek dessert made of many layers of paper-thin phyllo dough with a filling of honey, spices, and ground nuts.

Chocolate-Covered Baklava
$2.50

$2.50 each • (Minimum 10 PCS) Our baklava covered entirely with sweet milk chocolate.

Galaktobouriko (VG)
$3.00

(Minimum 10 PCs)- $3.00 each • A traditional Greek phyllo pastry dessert filled with a light lemony semolina custard.

Rizogalo (VG, GF)
$3.00

(Minimum 10 PCS) $3.00 each • Greek rice pudding topped with sprinkled cinnamon.

Revani (VG)
$3.00

(Minimum 10 PCS) - $3.00 each • A semolina cake soaked with flavored simple syrup, honey and lemon zest.

Cheesecake (VG)
$80.00

(Whole) - $80.00 • Our homemade New York style cheesecakes made to order.
Flavors chosen upon placement of order.

Tiramisu (VG, GF)
$45.00/+

(Whole) - $45.00 • Dessert made with alternating layers of coffee-soaked lady finger biscuits and mixture of mascarpone cheese cream topping with sprinkled cocoa powder.

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